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Romanian Wormwood (Artemisia absinthium L.): Physicochemical and Nutraceutical Screening
Artemisia species are used worldwide for their antioxidant, antimicrobial and anti-inflammatory properties. This research was designed to investigate the phytochemical profile of two ethanolic extracts obtained from leaves and stems of A. absinthium L. as well as the biological potential (antioxidan...
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| Опубликовано в: : | Molecules |
|---|---|
| Главные авторы: | , , , , , , , , , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
MDPI
2019
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6749517/ https://ncbi.nlm.nih.gov/pubmed/31450704 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules24173087 |
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