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Romanian Wormwood (Artemisia absinthium L.): Physicochemical and Nutraceutical Screening

Artemisia species are used worldwide for their antioxidant, antimicrobial and anti-inflammatory properties. This research was designed to investigate the phytochemical profile of two ethanolic extracts obtained from leaves and stems of A. absinthium L. as well as the biological potential (antioxidan...

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Библиографические подробности
Опубликовано в: :Molecules
Главные авторы: Moacă, Elena-Alina, Pavel, Ioana Zinuca, Danciu, Corina, Crăiniceanu, Zorin, Minda, Daliana, Ardelean, Florina, Antal, Diana Simona, Ghiulai, Roxana, Cioca, Andreea, Derban, Mihnea, Simu, Sebastian, Chioibaş, Raul, Szuhanek, Camelia, Dehelean, Cristina-Adriana
Формат: Artigo
Язык:Inglês
Опубликовано: MDPI 2019
Предметы:
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC6749517/
https://ncbi.nlm.nih.gov/pubmed/31450704
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules24173087
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