Dietary Effects on Dahl Salt-Sensitive Hypertension, Renal Damage, and the T Lymphocyte Transcriptome

The Dahl salt-sensitive (SS) rat is an established model of salt-sensitive hypertension and renal damage. In addition to salt, other dietary components were shown to be important determinants of hypertension in SS rats. With previous work eliminating the involvement of genetic differences, grain-fed...

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Pubblicato in:Hypertension
Autori principali: Abais-Battad, Justine M., Alsheikh, Ammar J., Pan, Xiaoqing, Fehrenbach, Daniel J., Dasinger, John Henry, Lund, Hayley, Roberts, Michelle L., Kriegel, Alison J., Cowley, Allen W., Kidambi, Srividya, Kotchen, Theodore A., Liu, Pengyuan, Liang, Mingyu, Mattson, David L.
Natura: Artigo
Lingua:Inglês
Pubblicazione: 2019
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Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6739138/
https://ncbi.nlm.nih.gov/pubmed/31476910
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1161/HYPERTENSIONAHA.119.12927
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