Meital, L. T., Windsor, M. T., Perissiou, M., Schulze, K., Magee, R., Kuballa, A., . . . Russell, F. D. (2019). Omega-3 fatty acids decrease oxidative stress and inflammation in macrophages from patients with small abdominal aortic aneurysm. Sci Rep.
Stile di citazione ChicagoMeital, Lara T., et al. "Omega-3 Fatty Acids Decrease Oxidative Stress and Inflammation in Macrophages From Patients With Small Abdominal Aortic Aneurysm." Sci Rep 2019.
Citazione MLAMeital, Lara T., et al. "Omega-3 Fatty Acids Decrease Oxidative Stress and Inflammation in Macrophages From Patients With Small Abdominal Aortic Aneurysm." Sci Rep 2019.
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