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High prevalence of non-O157 Shiga toxin-producing Escherichia coli in beef cattle detected by combining four selective agars

BACKGROUND: Shiga toxin-producing Escherichia coli (STEC) are emerging foodborne pathogens that are public health concern. Cattle have been identified as the major STEC reservoir. In the present study, we investigated the prevalence and characteristics of STEC strains in beef cattle from a commercia...

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Dettagli Bibliografici
Pubblicato in:BMC Microbiol
Autori principali: Fan, Ruyue, Shao, Kun, Yang, Xi, Bai, Xiangning, Fu, Shanshan, Sun, Hui, Xu, Yanmei, Wang, Hong, Li, Qun, Hu, Bin, Zhang, Ji, Xiong, Yanwen
Natura: Artigo
Lingua:Inglês
Pubblicazione: BioMed Central 2019
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6728992/
https://ncbi.nlm.nih.gov/pubmed/31488047
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12866-019-1582-8
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