Dimidi, E., Cox, S. R., Rossi, M., & Whelan, K. (2019). Fermented Foods: Definitions and Characteristics, Impact on the Gut Microbiota and Effects on Gastrointestinal Health and Disease. Nutrients.
Chicago Style aipamenaDimidi, Eirini, Selina Rose Cox, Megan Rossi, and Kevin Whelan. "Fermented Foods: Definitions and Characteristics, Impact On the Gut Microbiota and Effects On Gastrointestinal Health and Disease." Nutrients 2019.
MLA aipamenaDimidi, Eirini, Selina Rose Cox, Megan Rossi, and Kevin Whelan. "Fermented Foods: Definitions and Characteristics, Impact On the Gut Microbiota and Effects On Gastrointestinal Health and Disease." Nutrients 2019.
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