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Dietary Neuroketotherapeutics for Alzheimer’s Disease: An Evidence Update and the Potential Role for Diet Quality

Alzheimer’s disease (AD) is a devastating neurodegenerative disease with growing prevalence as the global population ages. Currently available treatments for AD have minimal efficacy and there are no proven treatments for its prodrome, mild cognitive impairment (MCI). AD etiology is not well underst...

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Bibliografiske detaljer
Udgivet i:Nutrients
Main Authors: Taylor, Matthew K., Swerdlow, Russell H., Sullivan, Debra K.
Format: Artigo
Sprog:Inglês
Udgivet: MDPI 2019
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6722814/
https://ncbi.nlm.nih.gov/pubmed/31443216
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11081910
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