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Phenol Profiling and Nutraceutical Potential of Lycium spp. Leaf Extracts Obtained with Ultrasound and Microwave Assisted Techniques

In recent years, agricultural and industrial residues have attracted a lot of interest in the recovery of phytochemicals used in the food, pharmaceutical, and cosmetic industries. In this paper, a study on the recovery of phenol compounds from Lycium spp. leaves is presented. Ultrasound-assisted ext...

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Bibliografische gegevens
Gepubliceerd in:Antioxidants (Basel)
Hoofdauteurs: Pollini, Luna, Rocchi, Rachele, Cossignani, Lina, Mañes, Jordi, Compagnone, Dario, Blasi, Francesca
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: MDPI 2019
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6721263/
https://ncbi.nlm.nih.gov/pubmed/31370335
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/antiox8080260
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