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Hypoallergenicity of a thickened hydrolyzed formula in children with cow’s milk allergy

BACKGROUND: Allergy to cow’s milk is the most frequent allergy occurring in infants and young children. The dietary management of these patients consists of the elimination of any cow’s milk proteins from the diet, and for formula-fed infants, the substitution of the usual infant formula with an ada...

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Podrobná bibliografie
Vydáno v:World J Clin Cases
Hlavní autoři: Rossetti, Danilo, Cucchiara, Salvatore, Morace, Alessandra, Leter, Beatrice, Oliva, Salvatore
Médium: Artigo
Jazyk:Inglês
Vydáno: Baishideng Publishing Group Inc 2019
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6718785/
https://ncbi.nlm.nih.gov/pubmed/31531320
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.12998/wjcc.v7.i16.2256
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