Dietary xylo-oligosaccharide supplementation alters gut microbial composition and activity in pigs according to age and dose

This study explored the effect of dietary xylo-oligosaccharide (XOS) supplementation on the gut microbial composition and activity in pigs of different ages. Eighty pigs with an average body weight (BW) of 30 kg were randomly divided into eight groups: A control group, a group that received antibiot...

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Publicat a:AMB Express
Autors principals: Pan, Jie, Yin, Jie, Zhang, Kai, Xie, Peifeng, Ding, Hao, Huang, Xingguo, Blachier, Francois, Kong, Xiangfeng
Format: Artigo
Idioma:Inglês
Publicat: Springer Berlin Heidelberg 2019
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Original Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6712192/
https://ncbi.nlm.nih.gov/pubmed/31456084
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13568-019-0858-6
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