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"Big" Food, Tobacco, and Alcohol: Reducing Industry Influence on Noncommunicable Disease Prevention Laws and Policies: Comment on "Addressing NCDs: Challenges From Industry Market Promotion and Interferences"
The food, tobacco and alcohol industries have penetrated markets in low- and middle-income countries (LMICs), with a significant impact on these countries’ burden of noncommunicable diseases (NCDs). Tangcharoensathien and colleagues describe the aggressive marketing of unhealthy food, alcohol and to...
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| Опубликовано в: : | Int J Health Policy Manag |
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| Главные авторы: | , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Kerman University of Medical Sciences
2019
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6706978/ https://ncbi.nlm.nih.gov/pubmed/31441282 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.15171/ijhpm.2019.30 |
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