Carregando...

Mushroom hunting and consumption in twenty-first century post-industrial Sweden

BACKGROUND: The pre-industrial diet of the Swedish peasantry did not include mushrooms. In the 1830s, some academic mycologists started information campaigns to teach people about edible mushrooms. This propaganda met with sturdy resistance from rural people. Even at the beginning of the last centur...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:J Ethnobiol Ethnomed
Principais autores: Svanberg, Ingvar, Lindh, Hanna
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2019
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6700795/
https://ncbi.nlm.nih.gov/pubmed/31426821
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13002-019-0318-z
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!