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Association of Gluten Intake During the First 5 Years of Life With Incidence of Celiac Disease Autoimmunity and Celiac Disease Among Children at Increased Risk
IMPORTANCE: High gluten intake during childhood may confer risk of celiac disease. OBJECTIVES: To investigate if the amount of gluten intake is associated with celiac disease autoimmunity and celiac disease in genetically at-risk children. DESIGN, SETTING, AND PARTICIPANTS: The participants in The E...
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| Pubblicato in: | JAMA |
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| Autori principali: | , , , , , , , , , , , , , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
American Medical Association
2019
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6692672/ https://ncbi.nlm.nih.gov/pubmed/31408136 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1001/jama.2019.10329 |
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