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Foodborne infection of mice with Salmonella Typhimurium

The bacterial pathogen Salmonella enterica serovar Typhimurium is one of the most common causes of foodborne disease in humans and is also an important model system for bacterial pathogenesis. Oral inoculation of C57Bl/6 mice, which are genetically susceptible to Salmonella, results in systemic infe...

Täydet tiedot

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Bibliografiset tiedot
Julkaisussa:PLoS One
Päätekijät: Nilsson, Olof R., Kari, Laszlo, Steele-Mortimer, Olivia
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Public Library of Science 2019
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC6687127/
https://ncbi.nlm.nih.gov/pubmed/31393874
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0215190
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