Kinetic data of extraction of cyanide during the soaking process of cassava leaves

With the toxicity problems arising from the consumption of hydrogen cyanide (HCN), an acceptable method of processing edible leaves with low HCN level while maintaining maximum nutritional content remain a challenge. This data focuses on the extraction kinetics of cyanide in cassava leaves during th...

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Bibliografiske detaljer
Udgivet i:Data Brief
Main Authors: Hawashi, Mohamed, Sitania, Christa, Caesy, Claudya, Aparamarta, Hakun Wirawasista, Widjaja, Tri, Gunawan, Setiyo
Format: Artigo
Sprog:Inglês
Udgivet: Elsevier 2019
Fag:
Chemical Engineering
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6685679/
https://ncbi.nlm.nih.gov/pubmed/31406904
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.dib.2019.104279
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