Gómez-Donoso, C., Martínez-González, M. Á., Martínez, J. A., Gea, A., Sanz-Serrano, J., Perez-Cueto, F. J. A., & Bes-Rastrollo, M. (2019). A Provegetarian Food Pattern Emphasizing Preference for Healthy Plant-Derived Foods Reduces the Risk of Overweight/Obesity in the SUN Cohort. Nutrients.

Gómez-Donoso, Clara, Miguel Ángel Martínez-González, J. Alfredo Martínez, Alfredo Gea, Julen Sanz-Serrano, Federico J. A. Perez-Cueto, ja Maira Bes-Rastrollo. "A Provegetarian Food Pattern Emphasizing Preference for Healthy Plant-Derived Foods Reduces the Risk of Overweight/Obesity in the SUN Cohort." Nutrients 2019.

Gómez-Donoso, Clara, et al. "A Provegetarian Food Pattern Emphasizing Preference for Healthy Plant-Derived Foods Reduces the Risk of Overweight/Obesity in the SUN Cohort." Nutrients 2019.