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Functional Ingredients based on Nutritional Phenolics. A Case Study against Inflammation: Lippia Genus
Epidemiological studies have reported convincing evidence that natural dietary compounds may modify inflammation, it being an important event described in the pathophysiology of age-related infirmity. Among different dietary components, nutritional phenolics have demonstrated links to a lower risk o...
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| Publicado no: | Nutrients |
|---|---|
| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2019
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6682913/ https://ncbi.nlm.nih.gov/pubmed/31323877 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11071646 |
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