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Association of Green Tea Consumption with Mortality from All-cause, Cardiovascular Disease and Cancer in a Chinese cohort of men
Tea is the most ancient and popular beverage in the world and its beneficial health effects has attracted tremendous attention worldwide. However, the effects of green tea consumption on the risk of mortality from all-cause, cardiovascular disease (CVD) and cancer in epidemiological studies are stil...
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| Опубликовано в: : | Eur J Epidemiol |
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| Главные авторы: | , , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
2016
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6675604/ https://ncbi.nlm.nih.gov/pubmed/27372743 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10654-016-0173-3 |
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