179 Supplementation of mint oil and yeast cell in lactation diets on the antioxidant status of the dam and performance of offspring during the suckling phase

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• PSVI-10 Mint oil, yeast cell, and ɣ-tocopherol supplementation in gestation and lactation diets on the antioxidant status of the sow and offspring performance during the suckling period
  著者:: Hernandez, Lily P, 等
  出版事項: (2020)
• PSIII-19 Supplementation of mint oil and yeast cell in lactation diets on performance of offspring during the early-post weaning period
  著者:: Hernandez, Lily P, 等
  出版事項: (2019)
• PSVI-9 Mint oil, yeast cell, and ɣ-tocopherol supplementation in gestation and lactation diets on offspring performance during the post-wean period
  著者:: Hernandez, Lily P, 等
  出版事項: (2020)
• Mint Oil, ɤ-Tocopherol, and Whole Yeast Cell in Sow Diets Enhance Offspring Performance in the Postweaning Period
  著者:: Hernandez, Lily P., 等
  出版事項: (2021)
• Supplementation of suckling beef calves on a creep-feeding system and nutritional evaluation of lactating beef dams
  著者:: Lívia Vieira de Barros, 等
  出版事項: (2015)