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Growth performance and meat characteristics of the first filial Awassi-Rambouillet callipyge ram lambs

AIM: This study was designed to introduce the callipyge (CLPG) and 50% of Rambouillet sheep genes to improve meat quality and quantity of Awassi (AW) sheep. MATERIALS AND METHODS: The CLPG mutation was introduced into the AW sheep through frozen semen of homozygous Rambouillet rams for the CLPG muta...

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Bibliographische Detailangaben
Veröffentlicht in:Vet World
Hauptverfasser: Jawasreh, Khaleel I. Z., Al-Amareen, A. H., Aad, P. Y.
Format: Artigo
Sprache:Inglês
Veröffentlicht: Veterinary World 2019
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6661487/
https://ncbi.nlm.nih.gov/pubmed/31439994
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.14202/vetworld.2019.783-788
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