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Relationship Between Epicardial Fat Measured by 64‐Multidetector Computed Tomography and Coronary Artery Disease

BACKGROUND: Epicardial fat (EF) is the visceral fat of the heart deposited under the visceral layer of the pericardium and has the same origin as abdominal visceral fat, which is shown to be strongly related to the development of coronary artery disease (CAD). We measured the volume of EF (EFV) by 6...

詳細記述

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書誌詳細
出版年:Clin Cardiol
主要な著者: Iwasaki, Kohichiro, Matsumoto, Takeshi, Aono, Hitoshi, Furukawa, Hiroshi, Samukawa, Masanobu
フォーマット: Artigo
言語:Inglês
出版事項: Wiley Periodicals, Inc. 2011
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC6652334/
https://ncbi.nlm.nih.gov/pubmed/21337349
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/clc.20840
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