Effect of curcuminoids and curcumin derivate products on thioredoxin-glutathione reductase from Taenia crassiceps cysticerci. Evidence suggesting a curcumin oxidation product as a suitable inhibitor

Curcuma is a traditional ingredient of some Eastern cuisines, and the spice is heralded for its antitumoral and antiparasitic properties. In this report, we examine the effect of the curcuminoides which include curcumin, demethoxycurcumin (DMC) and bis-demethoxycurcumin (BDMC), as well as curcumin d...

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Salvato in:
Dettagli Bibliografici
Pubblicato in:PLoS One
Autori principali: Guevara-Flores, Alberto, Martínez-González, José de Jesús, Herrera-Juárez, Álvaro Miguel, Rendón, Juan Luis, González-Andrade, Martín, Torres Durán, Patricia Victoria, Enríquez-Habib, Raúl Guillermo, del Arenal Mena, Irene Patricia
Natura: Artigo
Lingua:Inglês
Pubblicazione: Public Library of Science 2019
Soggetti:
Research Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6645542/
https://ncbi.nlm.nih.gov/pubmed/31329647
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0220098
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