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Daily fruit and vegetable consumption and diabetes status in middle-aged females in the general US population
OBJECTIVES: Fruit and vegetable consumption may impact development of diabetes, but limited research has addressed whether daily consumption of fruits and vegetables differs by those with and without diabetes, especially within high-risk groups. Thus, the purpose of this study was to determine wheth...
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| Publicat a: | SAGE Open Med |
|---|---|
| Autors principals: | , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
SAGE Publications
2019
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6643166/ https://ncbi.nlm.nih.gov/pubmed/31367380 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1177/2050312119865116 |
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