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Gaps between fruit and vegetable production, demand, and recommended consumption at global and national levels: an integrated modelling study
BACKGROUND: Current diets are detrimental to both human and planetary health and shifting towards more balanced, predominantly plant-based diets is seen as crucial to improving both. Low fruit and vegetable consumption is itself a major nutritional problem. We aim to better quantify the gap between...
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| Publicado en: | Lancet Planet Health |
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| Main Authors: | , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Elsevier B.V
2019
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6637854/ https://ncbi.nlm.nih.gov/pubmed/31326072 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/S2542-5196(19)30095-6 |
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