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Effect of polyunsaturated fatty acids on proliferation and survival of prostate cancer cells
Progression of prostate cancer to lethal forms is marked by emergence of hormone-independent proliferation of the cancer cells. Nutritional and epidemiological studies have indicated that prostate cancer progression is correlated with the consumption of polyunsaturated fatty acids (PUFA). To shed ad...
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| Vydáno v: | PLoS One |
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| Hlavní autoři: | , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Public Library of Science
2019
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6636762/ https://ncbi.nlm.nih.gov/pubmed/31314803 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0219822 |
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