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Taste, choice and timing: Investigating resident and carer preferences for meals in aged care homes

There has been little empirical investigation of the preferences of people living in aged care homes for food services. The aim of the present study was to elicit consumer preferences and their willingness to pay for food service in aged care homes. Current residents or their family members were inv...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:Nurs Health Sci
Main Authors: Milte, Rachel, Ratcliffe, Julie, Chen, Gang, Miller, Michelle, Crotty, Maria
Format: Artigo
Jezik:Inglês
Izdano: John Wiley & Sons Australia, Ltd 2018
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC6635740/
https://ncbi.nlm.nih.gov/pubmed/29314590
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/nhs.12394
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