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Free school meals as an approach to reduce health inequalities among 10–12- year-old Norwegian children

BACKGROUND: Children spend a considerable amount of time at school and consume at least one meal/day. This study aimed to investigate if a free, healthy school meal every day for one school year was associated with children’s intake of healthy foods at school, weight status and moderating effects of...

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Detalhes bibliográficos
Publicado no:BMC Public Health
Main Authors: Vik, Frøydis N., Van Lippevelde, Wendy, Øverby, Nina C.
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2019
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6632183/
https://ncbi.nlm.nih.gov/pubmed/31311509
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12889-019-7286-z
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