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Identification of a Heat-Inducible Element of Cysteine Desulfurase Gene Promoter in Lentinula edodes
Volatile organosulfur compounds are the main components that contribute to the unique aroma of dried Lentinula edodes. They are mainly generated during the hot-air drying process, and cysteine desulfurase is the key enzyme in this process. Temperature may be an essential factor of volatile organosul...
में बचाया:
| में प्रकाशित: | Molecules |
|---|---|
| मुख्य लेखकों: | , , , , , , , |
| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
MDPI
2019
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| विषय: | |
| ऑनलाइन पहुंच: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6632127/ https://ncbi.nlm.nih.gov/pubmed/31197084 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules24122223 |
| टैग : |
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