Kaempferol: A Key Emphasis to Its Anticancer Potential

A marked decrease in human cancers, including breast cancer, bone cancer, and cervical cancer, has been linked to the consumption of vegetable and fruit, and the corresponding chemoprotective effect has been associated with the presence of several active molecules, such as kaempferol. Kaempferol is...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Molecules
Hauptverfasser: Imran, Muhammad, Salehi, Bahare, Sharifi-Rad, Javad, Aslam Gondal, Tanweer, Saeed, Farhan, Imran, Ali, Shahbaz, Muhammad, Tsouh Fokou, Patrick Valere, Umair Arshad, Muhammad, Khan, Haroon, Guerreiro, Susana G., Martins, Natália, Estevinho, Leticia M.
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI 2019
Schlagworte:
Review
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6631472/
https://ncbi.nlm.nih.gov/pubmed/31248102
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules24122277
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