A carregar...
Vegetable-Based Diets for Chronic Kidney Disease? It Is Time to Reconsider
Traditional dietary recommendations to renal patients limited the intake of fruits and vegetables because of their high potassium content. However, this paradigm is rapidly changing due to the multiple benefits derived from a fundamentally vegetarian diet such as, improvement in gut dysbiosis, reduc...
Na minha lista:
| Publicado no: | Nutrients |
|---|---|
| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2019
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6627351/ https://ncbi.nlm.nih.gov/pubmed/31167346 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11061263 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|