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Food-Related Quality of Life in Patients with Inflammatory Bowel Disease and Irritable Bowel Syndrome
BACKGROUND: Food-related quality of life (FRQoL) evaluates the impact of diet, eating behaviors, and food-related anxiety on a person’s quality of life. This is the first study to evaluate FRQoL in inflammatory bowel disease (IBD) and irritable bowel syndrome (IBS), two illnesses where food and diet...
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| Pubblicato in: | Qual Life Res |
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| Autori principali: | , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
2019
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6625837/ https://ncbi.nlm.nih.gov/pubmed/30900206 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s11136-019-02170-4 |
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