Effects of Dietary Supplementation of L-Carnitine and Excess Lysine-Methionine on Growth Performance, Carcass Characteristics, and Immunity Markers of Broiler Chicken

L-carnitine as well as lysine and methionine are amino acids of important nutritional and nutraceutical interest and are used in nutritional strategies as diet supplements to improve feed quality characteristics in animals and broiler chicken in particular. This study investigated the effect of diff...

Full beskrivning

Sparad:
Bibliografiska uppgifter
I publikationen:Animals (Basel)
Huvudupphovsmän: Ghoreyshi, Seyed Mohammad, Omri, Besma, Chalghoumi, Raja, Bouyeh, Mehrdad, Seidavi, Alireza, Dadashbeiki, Mohammad, Lucarini, Massimo, Durazzo, Alessandra, van den Hoven, Rene, Santini, Antonello
Materialtyp: Artigo
Språk:Inglês
Publicerad: MDPI 2019
Ämnen:
Article
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC6616641/
https://ncbi.nlm.nih.gov/pubmed/31208135
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani9060362
Taggar: Lägg till en tagg
Inga taggar, Lägg till första taggen!

Liknande verk