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The Use of Infrared Thermography for the Monitoring of Udder Teat Stress Caused by Milking Machines

SIMPLE SUMMARY: The aim of this study was to test the use of infrared thermography as a possible tool for detecting short-term stress, of cow udder teat, caused by milking procedures. Thermographic images were collected and evaluated to calculate the values of two indicators: the average and the max...

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Bibliografski detalji
Izdano u:Animals (Basel)
Glavni autori: Tangorra, Francesco Maria, Redaelli, Veronica, Luzi, Fabio, Zaninelli, Mauro
Format: Artigo
Jezik:Inglês
Izdano: MDPI 2019
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6616408/
https://ncbi.nlm.nih.gov/pubmed/31234510
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani9060384
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