Potential applications of plant probiotic microorganisms in agriculture and forestry

Agriculture producers, pushed by the need for high productivity, have stimulated the intensive use of pesticides and fertilizers. Unfortunately, negative effects on water, soil, and human and animal health have appeared as a consequence of this indiscriminate practice. Plant probiotic microorganisms...

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Detalhes bibliográficos
Publicado no:AIMS Microbiol
Main Authors: de Souza Vandenberghe, Luciana Porto, Garcia, Lina Marcela Blandon, Rodrigues, Cristine, Camara, Marcela Cândido, de Melo Pereira, Gilberto Vinícius, de Oliveira, Juliana, Soccol, Carlos Ricardo
Formato: Artigo
Idioma:Inglês
Publicado em: AIMS Press 2017
Assuntos:
Review
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6604986/
https://ncbi.nlm.nih.gov/pubmed/31294180
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3934/microbiol.2017.3.629
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