Potential applications of plant probiotic microorganisms in agriculture and forestry

Agriculture producers, pushed by the need for high productivity, have stimulated the intensive use of pesticides and fertilizers. Unfortunately, negative effects on water, soil, and human and animal health have appeared as a consequence of this indiscriminate practice. Plant probiotic microorganisms...

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Dades bibliogràfiques
Publicat a:AIMS Microbiol
Autors principals: de Souza Vandenberghe, Luciana Porto, Garcia, Lina Marcela Blandon, Rodrigues, Cristine, Camara, Marcela Cândido, de Melo Pereira, Gilberto Vinícius, de Oliveira, Juliana, Soccol, Carlos Ricardo
Format: Artigo
Idioma:Inglês
Publicat: AIMS Press 2017
Matèries:
Review
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6604986/
https://ncbi.nlm.nih.gov/pubmed/31294180
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3934/microbiol.2017.3.629
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