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Determination of Adulteration Content in Extra Virgin Olive Oil Using FT-NIR Spectroscopy Combined with the BOSS–PLS Algorithm

This work applied the FT-NIR spectroscopy technique with the aid of chemometrics algorithms to determine the adulteration content of extra virgin olive oil (EVOO). Informative spectral wavenumbers were obtained by the use of a novel variable selection algorithm of bootstrapping soft shrinkage (BOSS)...

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Detalhes bibliográficos
Publicado no:Molecules
Main Authors: Jiang, Hui, Chen, Quansheng
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2019
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6600288/
https://ncbi.nlm.nih.gov/pubmed/31174245
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules24112134
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