Song, H., Yoon, J., Choi, Y., Han, A., Kim, J., Kim, J., . . . Lee, S. (2019). Evaluation of the microbial contamination of fresh produces and their cultivation environments from farms in Korea. Food Sci Biotechnol.
Stile di citazione ChicagoSong, Hana, et al. "Evaluation of the Microbial Contamination of Fresh Produces and Their Cultivation Environments From Farms in Korea." Food Sci Biotechnol 2019.
Citazione MLASong, Hana, et al. "Evaluation of the Microbial Contamination of Fresh Produces and Their Cultivation Environments From Farms in Korea." Food Sci Biotechnol 2019.
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