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Dietitian first gastroenterology clinic: an initiative to reduce wait lists and wait times for gastroenterology outpatients in a tertiary hospital service

OBJECTIVE: The demand for outpatient gastroenterology medical specialist consultations is above what can be met within budgetary and staffing constraints. This study describes the establishment of a dietitian first gastroenterology clinic to address this issue, the patient journey and its impact on...

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Publicat a:Frontline Gastroenterol
Autors principals: Mutsekwa, Rumbidzai N, Canavan, Russell, Whitfield, Anthony, Spencer, Alan, Angus, Rebecca L
Format: Artigo
Idioma:Inglês
Publicat: BMJ Publishing Group 2019
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6583570/
https://ncbi.nlm.nih.gov/pubmed/31281623
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1136/flgastro-2018-101063
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