Ishimoto, K., Miki, S., Ohno, A., Nakamura, Y., Otani, S., Nakamura, M., & Nakagawa, S. (2019). β-Carotene solid dispersion prepared by hot-melt technology improves its solubility in water. J Food Sci Technol.
Chicago Style aipamenaIshimoto, Kenji, Shohei Miki, Akane Ohno, Yuta Nakamura, Shuichi Otani, Mikihiko Nakamura, and Shinsaku Nakagawa. "β-Carotene Solid Dispersion Prepared By Hot-melt Technology Improves Its Solubility in Water." J Food Sci Technol 2019.
MLA aipamenaIshimoto, Kenji, et al. "β-Carotene Solid Dispersion Prepared By Hot-melt Technology Improves Its Solubility in Water." J Food Sci Technol 2019.
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