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An Assessment of Promotion of MyPlate and Health Screening in Food Pantries Using Mixed Methods (P04-062-19)
OBJECTIVES: The objective of this study was to assess the promotion of MyPlate and the level of interest by pantry coordinators in offering health screenings to their clients at food pantries. METHODS: A cross-sectional study was conducted using mixed methods of survey and an observational checklist...
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| Publicado no: | Curr Dev Nutr |
|---|---|
| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Oxford University Press
2019
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6579361/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz051.P04-062-19 |
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