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Gastrointestinal Symptoms Related to Potato Ingestion During Cycling in Trained Athletes (P23-012-19)
OBJECTIVES: Carbohydrate (CHO) ingestion is an established nutritional strategy to improve endurance performance, yet currently available products may contribute to gastrointestinal (GI) distress. Potatoes have a high-glycemic index, indicating that their CHO content is readily available. We aimed t...
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| Vydáno v: | Curr Dev Nutr |
|---|---|
| Hlavní autoři: | , , , , , , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Oxford University Press
2019
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6578418/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz043.P23-012-19 |
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