Cita APA

Dix, A., Starr, K. P., Patel, D., Sloane, R., Bales, C., & Orenduff, M. (2019). Balanced, Higher Protein at Meals in the Context of Obesity Intervention: A Diet Feasibility Study (P21-003-19). Curr Dev Nutr.

Citación estilo Chicago

Dix, Alissa, Kathryn Porter Starr, Dipa Patel, Richard Sloane, Connie Bales, y Melissa Orenduff. "Balanced, Higher Protein At Meals in the Context of Obesity Intervention: A Diet Feasibility Study (P21-003-19)." Curr Dev Nutr 2019.

Cita MLA

Dix, Alissa, et al. "Balanced, Higher Protein At Meals in the Context of Obesity Intervention: A Diet Feasibility Study (P21-003-19)." Curr Dev Nutr 2019.