Integrating a genome‐wide association study with a large‐scale transcriptome analysis to predict genetic regions influencing the glycaemic index and texture in rice

Reliably generating rice varieties with low glycaemic index (GI) is an important nutritional intervention given the high rates of Type II diabetes incidences in Asia where rice is staple diet. We integrated a genome‐wide association study (GWAS) with a transcriptome‐wide association study (TWAS) to...

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Bibliografiske detaljer
Udgivet i:Plant Biotechnol J
Main Authors: Anacleto, Roslen, Badoni, Saurabh, Parween, Sabiha, Butardo, Vito M., Misra, Gopal, Cuevas, Rosa Paula, Kuhlmann, Markus, Trinidad, Trinidad P., Mallillin, Aida C., Acuin, Cecilia, Bird, Anthony R., Morell, Matthew K., Sreenivasulu, Nese
Format: Artigo
Sprog:Inglês
Udgivet: John Wiley and Sons Inc. 2019
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Research Articles
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6575982/
https://ncbi.nlm.nih.gov/pubmed/30549178
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/pbi.13051
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