A Pilot Study for Understanding Key Factors to Create an Innovative School Nutrition Program for the Prevention of Obesity and Risky Behaviors (P16-046-19)

OBJECTIVES: An innovative school nutrition program, Sustainable Life Skills to Reduce Obesity Risk (SuLiSRO), was developed. A pilot study was conducted to evaluate the program and to understand main factors and implementation strategies for preventing obesity and risky behaviors among youth aged 11...

Cijeli opis

Spremljeno u:
Bibliografski detalji
Izdano u:Curr Dev Nutr
Glavni autori: Tovar, Juliana, Mora, Yvette, Oldewage-Theron, Wilna, Moustaid-Moussa, Naima, Trejos-Castillo, Elizabeth, Park, Oak-Hee
Format: Artigo
Jezik:Inglês
Izdano: Oxford University Press 2019
Teme:
Nutrition Education and Behavioral Science
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6574708/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz050.P16-046-19
Oznake: Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!

Similar Items