A Pilot Study for Understanding Key Factors to Create an Innovative School Nutrition Program for the Prevention of Obesity and Risky Behaviors (P16-046-19)

OBJECTIVES: An innovative school nutrition program, Sustainable Life Skills to Reduce Obesity Risk (SuLiSRO), was developed. A pilot study was conducted to evaluate the program and to understand main factors and implementation strategies for preventing obesity and risky behaviors among youth aged 11...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Curr Dev Nutr
Egile Nagusiak: Tovar, Juliana, Mora, Yvette, Oldewage-Theron, Wilna, Moustaid-Moussa, Naima, Trejos-Castillo, Elizabeth, Park, Oak-Hee
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Oxford University Press 2019
Gaiak:
Nutrition Education and Behavioral Science
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC6574708/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz050.P16-046-19
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