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Association of Recommended Food Score with Depression, Anxiety and Quality of Life in Korean Adult (P16-018-19)
OBJECTIVES: This study hypothesized that a higher diet quality score is associated with a lower observance of symptoms of depression and anxiety and a higher QoL. METHODS: This study Evaluated 1295 adults (521 men; 774 women) aged 19–64 years, who participated in the 2014–2015 National Fitness Award...
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| Gepubliceerd in: | Curr Dev Nutr |
|---|---|
| Hoofdauteurs: | , , , , |
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
Oxford University Press
2019
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6574341/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz050.P16-018-19 |
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