A carregar...
Effects of a Single Ingestion of Trehalose during Prolonged Exercise
Trehalose (TRE), a disaccharide, is absorbed slowly and gradually increases the blood glucose (GLU) level along with reducing insulin secretion. The aim of this study was twofold. First, we examined exercise performance following ingestions of either GLU, TRE, or water (WAT). The second purpose was...
Na minha lista:
| Publicado no: | Sports (Basel) |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2019
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6572148/ https://ncbi.nlm.nih.gov/pubmed/31035710 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/sports7050100 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|