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Biomarkers of Nutrition and Health: New Tools for New Approaches

A main challenge in nutritional studies is the valid and reliable assessment of food intake, as well as its effects on the body. Generally, food intake measurement is based on self-reported dietary intake questionnaires, which have inherent limitations. They can be overcome by the use of biomarkers,...

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Detalhes bibliográficos
Publicado no:Nutrients
Main Authors: Picó, Catalina, Serra, Francisca, Rodríguez, Ana María, Keijer, Jaap, Palou, Andreu
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2019
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6567133/
https://ncbi.nlm.nih.gov/pubmed/31100942
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11051092
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