Comparison of Blood Profiles of γ-Oryzanol and Ferulic Acid in Rats after Oral Intake of γ-Oryzanol

γ-Oryzanol (OZ), a bioactive phytochemical abundant in cereals such as rice, has been reported to be mainly hydrolyzed to ferulic acid (FA) in the body. Meanwhile, in our previous study, we revealed that a part of OZ is absorbed into the body and exists in its intact form. However, the comprehensive...

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Kaydedildi:
Detaylı Bibliyografya
Yayımlandı:Nutrients
Asıl Yazarlar: Kokumai, Takumi, Ito, Junya, Kobayashi, Eri, Shimizu, Naoki, Hashimoto, Hiroyuki, Eitsuka, Takahiro, Miyazawa, Teruo, Nakagawa, Kiyotaka
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: MDPI 2019
Konular:
Article
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC6567117/
https://ncbi.nlm.nih.gov/pubmed/31130653
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11051174
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