Carregant...

Unprecedented Diversity of Lactococcal Group 936 Bacteriophages Revealed by Amplicon Sequencing of the Portal Protein Gene

Lactococcus lactis is one of the most important bacteria in dairy fermentations, being used in the production of cheese and buttermilk. The processes are vulnerable to phage attacks, and undefined mixtures of lactococcal strains are often used to reduce the risk of bacteriophage caused fermentation...

Descripció completa

Guardat en:
Dades bibliogràfiques
Publicat a:Viruses
Autors principals: Frantzen, Cyril Alexander, Holo, Helge
Format: Artigo
Idioma:Inglês
Publicat: MDPI 2019
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6563314/
https://ncbi.nlm.nih.gov/pubmed/31100780
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/v11050443
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!