Effects of Graded Dietary Inclusion Level of Full-Fat Hermetia illucens Prepupae Meal in Practical Diets for Rainbow Trout (Oncorhynchus mykiss)

SIMPLE SUMMARY: The sustainability of fish production is mainly driven by the protein source used in aquafeeds. In conventional fish feed, protein sources are mostly vegetable ingredients and fishmeal. The present study explored the potential use of full-fat Hermetia illucens prepupae meal (H) repla...

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Detalhes bibliográficos
Publicado no:Animals (Basel)
Main Authors: Cardinaletti, Gloriana, Randazzo, Basilio, Messina, Maria, Zarantoniello, Matteo, Giorgini, Elisabetta, Zimbelli, Andrea, Bruni, Leonardo, Parisi, Giuliana, Olivotto, Ike, Tulli, Francesca
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2019
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6562532/
https://ncbi.nlm.nih.gov/pubmed/31108939
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani9050251
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