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QTL mapping and genome-wide association study reveal two novel loci associated with green flesh color in cucumber

BACKGROUND: Green flesh color, resulting from the accumulation of chlorophyll, is one of the most important commercial traits for the fruits. The genetic network regulating green flesh formation has been studied in tomato, melon and watermelon. However, little is known about the inheritance and mole...

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Dettagli Bibliografici
Pubblicato in:BMC Plant Biol
Autori principali: Bo, Kailiang, Wei, Shuang, Wang, Weiping, Miao, Han, Dong, Shaoyun, Zhang, Shengping, Gu, Xingfang
Natura: Artigo
Lingua:Inglês
Pubblicazione: BioMed Central 2019
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6556036/
https://ncbi.nlm.nih.gov/pubmed/31174472
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12870-019-1835-6
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